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Restaurants in Cornwall

There's more to Cornwall than pasties - although they are still a staple in most touristy pubs. The county's meandering coastline means that fish is a feature of many specialist restaurant menus: mackerel, crabs, lobsters and Helford oysters are regulars, and the once-famous pilchard occasionally puts in an appearance.

The county may be bleak in parts, but its climate and geography ensure early supplies of spring lamb, potatoes, soft fruit and other staples for local restaurant kitchens.

Both Padstow and St Ives have established themselves as high-profile gastro-empires.

Features
  
Rick Stein's Cafe
Here is an opportunity to sample the Rick Stein experience without booking a year ahead. Tucked away in one of the old back streets of Padstow, the relaxed informal style of the café is designed for everyday eating
  
Porthminster Beach Café - St Ives
'Café' hardly does justice to this slick, fast-moving beachside venue in a glorious spot beneath the slopes of Porthminster Point. Sit on the covered terrace and gaze out across St Ives Bay
  
Trawlers on the Quay
Trawlers' philosophy is simple - fine food, a stunning harbour side setting and a welcoming, relaxed atmosphere. The cuisine is modern European with Cajun influences using fresh Cornish produce
  
The Cornish Range Restaurant
Situated in the village of Mousehole, between Penzance and Land's End, The Cornish Range is firmly established as one of Cornwall's premier seafood restaurants