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Terre à Terre71 East Street, Brighton and Hove, SussexTerre à Terre has been breaking rules and re-defining the genre since it opened as a BYO café just off Brighton seafront more than 15 years and it recently scooped 'Best for Vegetarian' at the Observer Food Monthly Awards 2008. Type of Cuisine : Vegetarian / Global |
Blenio87-93 Dyke Road, Brighton and Hove, SussexGuide entry suspended for Blenio Restaurant. Type of Cuisine : European |
Coriander Restaurant5 Hove Manor Parade, Brighton and Hove, Sussex'Around 90% of our dishes are organic,' proclaim the owners of this hugely popular restaurant not far from the Hove seafront. Type of Cuisine : Global |
Graze42 Western Road, Brighton and Hove, SussexBilled as Brighton's 'first and only taster restaurant', Graze is a stylish newcomer that has been glamorously done out with a Regency-inspired interior and slide-back doors opening out onto Western Road. Type of Cuisine : Contemporary / British / European |
L'Eglise196 Church Road, Brighton and Hove, SussexJulia and Jean-Christophe Martin named their restaurant L'Eglise after its location in Church Road, Hove, but there's nothing reverential about the atmosphere or cooking in this exciting new arrival on the Brighton scene. Type of Cuisine : French |
La Marinade Restaurant77 St George's Road, Brighton and Hove, SussexNick Lang cooked for big-name pop stars and celebs before opening La Marinade in Brighton's Kemp Town district. Type of Cuisine : Modern European / Eclectic |
Regency Restaurant131 Kings Road, Brighton and Hove, SussexA bastion of the Brighton scene since the 1930s, this venerable seafront restaurant deals in fish – fresh and simple. Type of Cuisine : Seafood |
Sam's of Brighton1 Paston Place, Brighton and Hove, SussexSituated in Kemp Town 'village', between Brighton Pier and the Marina, Sam's occupies the site that once traded as One Paston Place. Type of Cuisine : Modern British |
Sevendials Restaurant1 Buckingham Place, Brighton and Hove, SussexSince opening in 2001, Sevendials has developed into one of the big hitters on the Brighton restaurant scene. Type of Cuisine : Vegetarian / Global |
The Meadow64 Western Road, Brighton and Hove, SussexSituated adjacent to Hove's famous Clock Gardens, the Meadow is 'a welcome addition to the area,' according to one enthusiastic Mobile Food Guide reporter. Type of Cuisine : Modern British / European |
The Restaurant at DrakesDrakes Boutique Hotel, Brighton and Hove, SussexDrakes now claims its place as Brighton's finest boutique hotel. Type of Cuisine : Modern British |
Al Duomo7 Pavilion Building, Brighton and Hove, SussexBrighton's oldest pizza and pasta joint (established in 1979) is a mammoth 300-seater with a vast piazza area next to the Royal Pavilion and close to the Pier and the Lanes. Type of Cuisine : Italian |
Casa Don Carlos5 Union Street, Brighton and Hove, Sussex'Close your eyes and you could be on the Costa' just about sums up the irresistible charms of this cracking little tapas joint in The Lanes. Type of Cuisine : Spanish/Tapas |
Casalingo29 Preston Street, Brighton and Hove, Sussex'Casalingo' roughly translates as 'home cooked', which gives an idea of the ethos behind Angelo Martinoli's charming restaurant in a buzzy part of Brighton close to the sea. Type of Cuisine : Italian |
China Garden88-91 Preston Street, Brighton and Hove, SussexA stark black frontage marks out China Garden, a highly popular and rather fashionable Chinese restaurant on a street corner within strolling distance of Brighton seafront. Type of Cuisine : Chinese |
English's Restaurant29-31 East Street, Brighton and Hove, SussexEnglish's is one of the oldest and best known restaurants on the South Coast it has been delighting Brighton residents and visitors alike with seafood for over 150 years. Type of Cuisine : Seafood |
Food for Friends17-18 Prince Albert Street, Brighton and Hove, SussexFood for Friends Restaurant Brighton, guide entry suspended.
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Gars19 Prince Albert Street, Brighton and Hove, SussexGars Chinese restaurant is set in the heart of the famous Brighton Lanes and offers a creative mix of modern and authentic Chinese cuisine with a sprinkling of Japanese and Thai favourites. Type of Cuisine : Chinese |
Gingerman21a Norfolk Square, Brighton and Hove, SussexThe name may be quirky, but there is serious gastronomic stuff going on at Ben McKellar's intimate little restaurant just up from the seafront on the border between Brighton and Hove. Type of Cuisine : Modern European |
Havana Restaurant and Bar32 Duke Street, Brighton and Hove, SussexOccupying the site of the old Duke Street Theatre – opened in 1790 – and later renamed the Theatre Royal after a visit by the Prince of Wales in 1805, Havana retains much of the building's classical Tuscan-style façade, but that's where any links with the past come to a halt. Type of Cuisine : Modern European |
Hotel du Vin & Bistro2-6 Ship Street, Brighton and Hove, SussexOpened in 2002, Hotel du Vin Brighton stands in the heart of the Lanes conservation area, a stone's throw from the seafront, and it's one of the most unusual buildings in the group. Type of Cuisine : Modern European |
Indian Summer69 East Street, Brighton and Hove, SussexIndian Summer in Hove opened its doors on East Street in 2003, with the aim of providing even more choice and flexibility tailored to the needs of buzzy, cosmopolitan Brighton. Type of Cuisine : Indian |
Kemp Brasserie24-25 St Georges Road, Brighton and Hove, SussexA favourite with local Kemptownians, this no-frills brasserie attracts the crowds with its user-friendly mix of bistro-style dishes and seafood specials. Type of Cuisine : International |
Leonardo Restaurant55 Church Road, Brighton and Hove, SussexA classic Sicilian family-run restaurant, Leonardo opened its doors in 1996 and now considers itself to be the 'Don' among Brighton's clutch of traditional trattorias. Type of Cuisine : Italian |
Memories of India9B Waterfront, Brighton Marina, Brighton and Hove, SussexWe are pleased to introduce Memories of India as a new addition to The Mobile Food Guide for 2010. Type of Cuisine : Indian |
Moshi MoshiThe Opticon, Brighton and Hove, SussexThe South Coast branch of London's ground-breaking sushi chain is tucked away in a bespoke building between Brighton's Lanes and the sea. Type of Cuisine : Japanese |
Sahara103 Western Road, Brighton and Hove, SussexA spectacular makeover has transformed this long-running ethnic restaurant (formerly Tehran) into an exotic venue with voluminous silks billowing from the ceiling, red velvet cushions to sit on, Arabic music playing and the intoxicating perfume of hubble-bubble apple tobacco wafting through the air (a hookah costs £10, if you fancy a puff). Type of Cuisine : Middle Eastern |
Seattle Restaurant, Bar & DeckAlias Hotel Seattle, Brighton and Hove, Sussex'Strange tranquillity at the water's edge' is what visitors are promised at this highly unusual hotel/restaurant on an ocean 'liner' moored in Brighton's stunning waterfront development. Type of Cuisine : Seafood / Mediterranean |
Sukhothai Palace62 Middle Street, Brighton and Hove, SussexThis well-liked neighbourhood restaurant is slightly off the beaten track, but it remains a popular destination with locals and delivers the best Thai food in the area, according to one Mobile Food Guide user. Type of Cuisine : Thai |
Tandoori Bites5 Victoria Terrace, Brighton and Hove, SussexPopular Indian restaurant in Hove serving delicious traditional and contemporary Indian cuisine in a relaxed modern environment. Type of Cuisine : Indian |
The Foragers Pub3 Stirling Place, Brighton and Hove, SussexWe are pleased to introduce The Foragers as a new addition to The Guide for 2010. Type of Cuisine : Gastro pub |
The Ginger Pig3 Hove Street, Brighton and Hove, SussexThe husband and wife team of Ben and Pamela McKellar have made a name for themselves with their Gingerman restaurants in Brighton, and recently added a third string to their bow in the shape of the Ginger Pig gastropub. Type of Cuisine : Gastro pub / Modern British |
The Real Eating Company86-87 Western Road, Brighton and Hove, Sussex'Real Eating is shaping the way we eat in Britain', wrote Terry Durack in The Independent, and this admirable all-day venue ticks all the right boxes. Type of Cuisine : Modern British |