Download our apps

Ferndale Restaurant & Guest House - Achill Island

Ferndale Restaurant & Guest House
Achill Island
County Mayo

Phone +353 (0)9843908

Type of Cuisine International
Chef Jon Fratschoel

Dinner 6.00 - 10.30pm Mon-Sun (Thu-Sun in winter)

VISA MasterCard American Express

Review of Ferndale Restaurant & Guest House, Achill Island

Ferndale Restaurant

According to Swiss chef/proprietor Jon Fratschoel, Ferndale is a 'magical place and a hidden treasure' set high above Keel village. It pulls the crowds with its mix of peaceful accommodation and highly distinctive food.

Fish from the local Achill boats and elsewhere is one of the star turns, and the menu might feature anything from sea bass to swordfish. Ideas are gleaned from all over, so expect Greek-style keftedes (meatballs) with American Indian dips or Mongolian barbecued meats served with sweet potato mash and honeyed onions, as well as roast rack of lamb and Irish smoked salmon rolls filled with cream cheese and prawns.

To conclude, it's tradition all the way, with Swiss chocolate mousse leading the pack ahead of crème brûlée and apple strudel. The wine list offers a whistle-stop tour of the globe, taking in countries as far apart as Uruguay and Lebanon.

Ferndale Restaurant & Guest House Images Ferndale Restaurant & Guest House Map

Additional Restaurant Information for Ferndale Restaurant & Guest House, Achill Island

Vegetarian YesDisabled Access YesPrivate Parties Yes
Accommodation YesChild Friendly YesAccepts Cards Yes

Customer Reviews NewWrite Review

Be the first to review this restaurant.

Share this page

Do you own this restaurant? Get a recommended badge for your website.

Search The Restaurant Guide

Twitter  Facebook Follow us on Twitter, Facebook and our blog.

Need a hotel nearby

Check-in date
Check-out date
Powered by

Your Will Made Easy