Review on Lovelady Shield Country House Hotel

There's a genteel, unspoilt feel to this elegant Georgian country house built on the site of a thirteenth-century convent by the banks of the River Nent. Three acres of carefully tended grounds surround the hotel, and there are delightful views and inspiring walks all around – if you are tempted to venture into the great outdoors.

Orders are taken in the drawing room – often warmed by a roaring fire – and dinner menus vary from day to day. Chef Anthony Muir works to an ever-changing repertoire that might be typified by Orkney crab mousse with cucumber and chive salad, loin of local lamb with a sauce of pan juices, redcurrants and mint, followed by bread-and-butter pudding or warm rice pudding topped with a glazed kiwi fruit.

Lunch is served on the first Sunday of each month and the wine list is a well-chosen slate running to some 100 bins.

Lovelady Shield Country House Hotel is also featured in: AA Guide

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Cuisine

Modern British

Chef

Anthony Muir

Restaurant Opening Times

Lunch: 1st Sunday of each month
Dinner: 7.00 - 9.00pm

Accepted credit cards

Visa, Master Card

Online Booking Availability for Lovelady Shield Country House Hotel

Facilities at Lovelady Shield Country House Hotel

  • Private dining room
  • Private parties

Accomodation

Accomodation is available

Parking

Private parking is possible at a location nearby

Address

Lovelady Shield Country House Hotel
Alston
Alston
Cumbria
CA9 3LF

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Lovelady Shield Country House Hotel Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

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Virtual Tour of Lovelady Shield Country House Hotel