The Restaurant Dal Fabbro in Hamburg's beautiful Blankenese district is a family-run business, which offers its guests original Sicilian specialities, made to an exceptionally high standard. The cuisine at Dal Fabbro's is fine and Mediterranean. Alongside pasta dishes, such as homemade ravioli filled with porcini mushrooms in a truffle cream, you will also see fresh game fish, such as Royal gilthead sea bream, served directly from the grill. In addition, there is a large choice of outstanding wine on offer from the renowned Italian wine growing regions. Guests are able to enjoy the specialities of the Dal Fabbro in the main dining room with the affiliated winter garden, or on the beautiful summer terrace. To mix things up a little, there are always new themed events taking place, such as the Sicilian night, Truffle night, and performances from classic tenors and live bands. The Testa family has the Italian way of life summed up on the specials board, and day in, day out, serves fine Italian delicacies with customer service and all round hospitality that comes from the heart.

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Italian

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