Review on Queen's Head Inn & Restaurant

The Queen's Head has been dispensing hospitality since the sixteenth century and there are still echoes of the past in its rough oak beams, flagstone floors and handsomely panelled walls.

All manner of produce from the Lake District's fruitful larder finds its way into the kitchen, from slow-maturing Herdwick lamb and traditionally cured Waberthwaite hams to organic trout from Esthwaite Water and pheasant from Graythwaite Estate. Among starters, you might be tempted by pear and Roquefort salad or chicken liver pâté spiked with Tequila, while main courses could take in anything from Cumberland sausage with mash and white onion sauce to slow-roast lamb with rosemary sauce. A separate daily fish menu lists a few more exotic items like roast orange tilapia with ginger and lemon butter, while desserts are mostly simple offerings like cherry and chocolate cheesecake.

Queen's Head Inn & Restaurant is also featured in: AA Guide

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Cuisine

Modern British

Chef

Kevin Hodge

Restaurant Opening Times

Lunch: 12.00 - 3.00pm (12.00 - 5.00pm Sun)
Dinner: 6.00 - 9.00pm

Accepted credit cards

Visa, Master Card

Online Booking Availability for Queen's Head Inn & Restaurant

Facilities at Queen's Head Inn & Restaurant

  • Childrens menu
  • Family Friendly

Accomodation

Accomodation is available, (13 rooms)

Address

Queen's Head Inn & Restaurant
Main Street
Hawkshead
Ambleside
Cumbria
LA22 0NS

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Queen's Head Inn & Restaurant Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

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Virtual Tour of Queen's Head Inn & Restaurant