SATAY Restaurant has been an Austin tradition for over 24 years with several Zagat -rated and local awards. We offer fine Thai cuisine and special menu items from Indonesia, Malaysia, Singapore, Vietnam, & the Philippines with gluten-free, vegetarian and vegan menu options as well as cooking classes, catering and banquet facilities for up to 50 people. Our MSG free cooking and great tasting food have made us a favorite and an Austin landmark.

SATAY Restaurant was founded in 1987 by renowned chef and food scientist, Dr. Rommanee "Foo" Swasdee. SATAY is known for its focus on using fresh, homegrown organic herbs, sustainable/local ingredients for recipes created by Chef Dr. Foo with nutrition concepts in mind. SATAY offers a full bar, banquet room for private party and business meetings, a nice and relaxed patio but also allows guests to experience a variety of culture, music and cuisine all at once.

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