Review on Piedaniel's Restaurant

Eric and Christiana Piedaniel are well-known to the diners of Bakewell, having run this restaurant as Renaissance for a number of years. Following a recent refurb, they decided to change and personalise the name to Piedaniel's - but little has changed on the food front.

Their stone-built townhouse still has its quota of exposed beams, but these are now complemented by painted stone walls and a separate bar/lounge for drinks and daytime get-togethers. The kitchen deals in mainstream French cuisine, with a few British and Mediterranean hints here and there. Menus change monthly, and you can expect sound renditions of dishes such as double-baked blue cheese soufflé, beef bourguignon, poached fillet of brill with lemon butter sauce, and crêpes Suzette.

Fixed-price, bistro-style lunches are a big hit with the weekday crowd; also note that the restaurant opens for Sunday lunch on the first two Sundays of each month.

Piedaniel's Restaurant is also featured in: AA Guide

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Eric Piedaniel

Restaurant Opening Times

Lunch: 12.00 - 2.00pm Tue-Sat
Dinner: 7.00 - 10.00pm Tue-Sat

Accepted credit cards

Visa, Master Card, American Express

Online Booking Availability for Piedaniel's Restaurant

Facilities at Piedaniel's Restaurant

  • Private dining room
  • Private parties
  • Vegetarian menu
  • 50 covers


Piedaniel's Restaurant
Bath Street
DE45 1BX

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Piedaniel's Restaurant Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

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Virtual Tour of Piedaniel's Restaurant