Review on La Cremaillere Restaurant

La Cremaillere Restaurant is a charming French Country Restaurant, nestled in a 1750 white clapboard farmhouse in Westchester County New York, called the "Widow Brush House." This romantic, historic and venerable restaurant, with it's award winning wine cellar and highly reputed cuisine, has been delighting a local and cosmopolitan clientele for five decades. Opened in 1947, this quaint country restaurant offers contemporary French fare, beautifully presented with excellent service in an elegant and uniquely classic setting.

The menu at La Cremaillere emphasises fresh ingredients and changes on daily, weekly and seasonal basis. Menu items range from a variety of domestic and imported fish selections to seasonal game offerings during the fall and winter. It is very easily accessible on the Greenwich, CT/Bedford, NY border, with easy directions from the Merritt Parkway.

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Cuisine

French Provincial / American

Chef

Albert Astudillo

Restaurant Opening Times

Lunch: 12.00 - 2.30pm Thu-Sat, 1.00pm through until
Dinner: 8.00pm Sun, 6.00 - 9.30pm Tue-Sat

Accepted credit cards

Visa, Master Card, American Express

Online Booking Availability for La Cremaillere Restaurant

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Facilities at La Cremaillere Restaurant

  • Disabled access
  • Private dining room
  • Private parties

Dress Code

Formal

Address

La Cremaillere Restaurant
46 Bedford-Banksville Road
Bedford
New York
10506

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