In 2001 Jason Weiner and Eric Lemonides opened Almond Restaurant offering reasonable prices, bold bistro fare and friendly service. The French bistro quickly became one of the top spots in the Hamptons for locals, celebrities and tourists. Chef Jason Weiner has established himself in the Hamptons as top toque and over the years has developed a very strong commitment to using locally farmed products in order to support the local community. Fast-forward 10 years and the iconic Hamptons French bistro enters a new era in a new location in downtown Bridgehampton. Almond's new home is a historic space with 100-year-old tin ceilings, hand carved bar, classic white subway tile and a splash of colour with signature zebra wallpaper, from an eponymous Italian restaurant in Manhattan, Gino, which recently ended its 65-year tenure. The menu is comprised of many French bistro favourites such as traditional escargot, steamed black mussels and steak frites.

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French

Jason Weiner

Dinner: 6.00 - 11.00pm (12.00am Fri-Sat)

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• Alfresco dining
• Disabled access
• Private dining room
• Private parties

Casual