Review on Restaurant 1896

One-time home of Lord Swansea, this rambling manor has been tastefully transformed into a country house hotel with traditional comforts, fine views and extensive landscaped grounds close to the River Irfon.

The splendid panelled Tudor Restaurant is a slice of history in its own right and the perfect backdrop for intimate dining. Welsh Black beef, local lamb, Pembrokeshire sea trout and – of course – cheeses from some of Wales' top producers all feature on the menus. Typical dishes might include smoked duck breast with rocket and beetroot salad, herb-crusted rack of Welsh lamb with port jus, and monkfish and salmon kebabs on king prawn risotto. The 150-strong wine list covers the globe.

Sunday lunch is a popular affair and light meals are also available in the modern conservatory overlooking the grounds.

Restaurant 1896 is also featured in: AA Guide

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Cuisine

International

Chef

Spencer Ralph

Restaurant Opening Times

Lunch: 12.00 - 2.30pm
Dinner: 6.30 - 9.30pm

Accepted credit cards

Visa, Master Card, American Express

Online Booking Availability for Restaurant 1896

Facilities at Restaurant 1896

  • Childrens menu
  • Alfresco dining
  • Disabled access
  • Private dining room
  • Private parties
  • Vegetarian menu
  • 50 covers

Accomodation

Accomodation is available, (23 rooms)

Parking

Private parking is possible at a location nearby

Address

Restaurant 1896
Caer Beris Manor Hotel
Builth Wells
Powys
LD2 3NP

Customer Ratings on Restaurant 1896

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Restaurant 1896 Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

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Virtual Tour of Restaurant 1896