Review on St James

This neatly designed modern Bushey restaurant boasts wooden floors, exposed brickwork, red pillars and a big picture window looking out onto the nearby church of St James (who else?). Halo motifs pop up everywhere, and the mood is easy-going but business-like.

The kitchen works to a modern repertoire with noticeable French and Mediterranean overtones, witness dishes like pan-fried crab cake with caramelised red onion and beetroot salad, herb-crusted best end of lamb with courgette rösti, tomato and garlic essence, and whole sea bass with fennel and mixed vegetables.

There are also a few forays to faraway places for - say - spicy meatballs with Feta salad and chilli jam, while desserts could range from jam sponge pudding to Toblerone cheesecake. France and Italy dominate the wine list, and it's worth exploring the 'wines of the month'.

St James is a splendid local asset and something of a minor miracle in the gastro-wilderness of west Hertfordshire: no wonder it continues to draw an enthusiastic crowd of locals and visitors from further afield.

St James is also featured in: Michelin Guide, Good Food Guide, Hardens

Rate this Restaurant

Cuisine

Modern British

Chef

Simon Trussell

Restaurant Opening Times

Lunch: 12.00 - 2.00pm
Dinner: 6.30 - 10.00pm Mon-Sat

Accepted credit cards

Visa, Master Card

Online Booking Availability for St James

Facilities at St James

  • Disabled access
  • Private dining room
  • Private parties
  • Vegetarian menu
  • 80 covers

Address

St James
30 High Street
Bushey
Hertfordshire
WD23 3HL

Customer Ratings on St James

Please join our community and share your comments on this restaurant.

Rate this Restaurant

Images of St James

Virtual Tour of St James