Homemade salmon and horseradish fishcakes £5.75 wild rocket, tartar sauce
Field mushroom risotto (v) £5.95 / £8.95 Stilton, roasted hazelnuts and fresh thyme (also available in a larger main portion)
'Hythe' smoked Hallibut £6.95 herb crème fraiche, mixed leaf salad
Grilled goats cheese salad (v) £6.25 honey and five spice marinated beetroot, orange segments, candied walnuts and walnut vinaigrette
Traditional ploughman's £8.95 Kentish blue and Ashmore cheddar, 'Alkham Valley' honey roasted gammon, grapes, apple, celery, homemade piccalilli and ale chutney, fresh rustic bread
Italian platter £8.95 A selection of parma ham, sliced coppa, milano salami, marinated vegetables, parmesan cheese, fresh rustic bread From the Grill All our meat is supplied on a daily basis from Brogdale butchers in Faversham, Kent. They are a classic example of a local butcher using time honoured traditions to produce the best quality cuts of meat. Our beef comes from Sussex breed cattle from Doddington that's matured for 28days.
Rump steak (8oz/230 grams) £16.50
Sirloin steak (8oz/230 grams) £19.50
'Romney Marsh' Barnsley chop £16.50
BBQ free range 'Alkham valley' chicken breast £12.75
Grilled salmon fillet £14.25
Homemade beef burger £8.95
Our grill items are cooked to order just how you like it on our indoor barbecue and served with homemade chips, roasted tomatoes, grilled field mushroom and fresh watercress.
Choice of sauces: £1.95 Peppercorn, hollandaise, bearnaise or mushroom Tavern Great Pub Classics
'Alkham valley' chicken, leek and mushroom pie £11.75 topped with puff pastry with roasted new potatoes and seasonal vegetables
Roasted fillet of sea bass £15.50 olive crushed potatoes, samphire, seasonal vegetables, tomato and caper salsa