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The Old Brewery Tavern - Canterbury Menu

The Old Brewery Tavern
Stour Street
Canterbury
Kent
CT1 2RX

Phone +44 (0)1227 826682


The Old Brewery Tavern Menu

View our Restaurant review on The Old Brewery Tavern

The Old Brewery Tavern
Please ask a server or see out blackboards for today's specials

Tavern Starters

Soup of the day (v) £4.25
selection of homemade breads

'Canterbury' free range scotch duck egg £4.75
fresh watercress, homemade thyme, rosemary mustard dressing

'Kentish Gloucester old spot' pork terrine £5.75
homemade piccalilli, toasted bread

Homemade salmon and horseradish fishcakes £5.75
wild rocket, tartar sauce

Field mushroom risotto (v) £5.95 / £8.95
Stilton, roasted hazelnuts and fresh thyme
(also available in a larger main portion)

'Hythe' smoked Hallibut £6.95
herb crème fraiche, mixed leaf salad

Grilled goats cheese salad (v) £6.25
honey and five spice marinated beetroot, orange segments, candied walnuts and walnut vinaigrette

Tavern Platters

Traditional ploughman's £8.95
Kentish blue and Ashmore cheddar, 'Alkham Valley' honey roasted gammon, grapes, apple, celery, homemade piccalilli and ale chutney, fresh rustic bread

Italian platter £8.95
A selection of parma ham, sliced coppa, milano salami, marinated vegetables, parmesan cheese, fresh rustic bread
From the Grill
All our meat is supplied on a daily basis from Brogdale butchers in Faversham, Kent. They are a classic example of a local butcher using time honoured traditions to produce the best quality cuts of meat.
Our beef comes from Sussex breed cattle from Doddington that's matured for 28days.

Rump steak (8oz/230 grams) £16.50

Sirloin steak (8oz/230 grams) £19.50

'Romney Marsh' Barnsley chop £16.50

BBQ free range 'Alkham valley' chicken breast £12.75

Grilled salmon fillet £14.25

Homemade beef burger £8.95

Our grill items are cooked to order just how you like it on our indoor barbecue and served with homemade chips, roasted tomatoes, grilled field mushroom and fresh watercress.

Choice of sauces: £1.95
Peppercorn, hollandaise, bearnaise or mushroom
Tavern Great Pub Classics

'Alkham valley' chicken, leek and mushroom pie £11.75
topped with puff pastry with roasted new potatoes and seasonal vegetables

Roasted fillet of sea bass £15.50
olive crushed potatoes, samphire, seasonal vegetables, tomato and caper salsa

Crispy 'Gloucester old spot' smoked pork belly £12.95
pork faggot, curly kale, boulangere potatoes, Kentish cider sauce

'Hobgoblin' ale battered haddock £11.95
homemade chips, mushy peas and tartar sauce

Mixed pea gnocchi (v) £9.95
marjoram, Greek feta cheese and pea shoots

Kentish free range sage pork sausages £9.95
wholegrain mustard mash and red onion gravy
Fancy something on the side?

Basket of homemade bread £2.50 with oil and balsamic vinegar

Garlic bread £2.95
Garlic bread with cheese £3.50
Homemade chips £2.95
Creamy mashed potato £2.95
New potatoes £2.95
Battered onion rings £2.95
Mixed seasonal vegetables £2.95
Mixed leaf salad £2.95

Tavern Kid's Menu
Kids under 5 eat for free

Soup of the day £3.50
Served with homemade breads

Traditional ploughman's £5.00

Children's pasta £6.00
ask server for today's option

Dishes served with a choice of homemade chips or mashed potato and baked beans or peas:

Grilled chicken £6.00

Sausage and onion gravy £6.00

Battered fish £6.00

Tavern Desserts
All desserts £5.50
Warm apple crumble
vanilla custard

Sticky toffee pudding
caramel ice cream and butterscotch sauce

Hot chocolate pudding
rich vanilla and clotted cream ice cream and hot chocolate sauce

Banoffee pie
Banana and toffee pie, blueberry compote

Selection of ice creams or sorbets
Please ask you servers for today's selection

Cheese platter £8.00
A selection of British and Continental cheeses served with apple, grapes, celery and biscuits

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

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