Review on The Winding Stair

The original Winding Stair bookshop and café by Ha'Penny Bridge was a literary landmark and good friend to generations of Dublin bibliophiles. Its closure in 2005 marked the end of an era, but the whole place has been re-born with new owners and a snazzy new contemporary restaurant to boot.

Go upstairs to reach the dining room, which is a stylish affair with high ceilings, relaxing sofas, bookshelves aplenty and great views over the River Liffey. Given the setting and the history, it seems entirely appropriate that the food is forthright and patriotically Irish.

Visitors can feast on devilled kidneys, wild mushrooms with fresh organic herbs on rye toast, and plates of smoked Mayo salmon with home-baked dillisk bread before plumping for something really gutsy like bacon and cabbage with mash and parsley sauce, pan-fried plaice with caper butter and homemade chips or char-grilled Irish striploin steak with garlic butter and sticky onions. To finish, it's worth exploring the native cheeseboard; otherwise, go for something sweet like sticky pear and ginger cake or Knickerbocker Glory. First-rate, astutely chosen wines.

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Cuisine

Irish

Chef

Aine Murphy

Restaurant Opening Times

Lunch: 12.00 - 5.00pm
Dinner: 5.30 - 10.30pm

Accepted credit cards

Visa, Master Card, American Express

Online Booking Availability for The Winding Stair

Facilities at The Winding Stair

  • Pre theater meals
  • Private dining room
  • Private parties
  • Vegetarian menu
  • Family Friendly

Address

The Winding Stair
40 Ormond Quay
City of Dublin
County Dublin
D1

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The Winding Stair Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

Images of The Winding Stair

The Winding Stair

Virtual Tour of The Winding Stair