The food is fit for a king at the Schlosshotel Petry. The 800 year old castle has seen many owners in its turbulent history. The Kohlbecher family has been running a hotel here since 1956 and spoils guests with creative cuisine lovingly prepared by the Chef. The emphasis here is on fresh produce, alongside a wealth of inspirational ideas. The good news is that everything remains affordable and there are plenty of delicious surprises in store for the real gourmet. Wines from the region are served to accompany the food. The castle has a variety of comfortable dining rooms and little private rooms which echo the historical setting. There are five conference rooms available with the latest facilities for meetings.

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French

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