Review on Sefton Hotel, The Gallery Restaurant

A unique atrium water garden is one novel feature of this finely restored Victorian hotel on the seafront hotel, which also boasts enviable views of Douglas Bay. The contemporary Gallery Restaurant is also an eye-catcher, with its displays of modern Manx art on the walls of the dining room.

The kitchen delivers modern European cooking along the lines of twice-baked goats' cheese soufflé with fig and plum jam, cep-dusted medallions of lamb and seared sea bass with a bean cassoulet, cherry tomatoes and lobster foam. Flambé dishes a something of a speciality, likewise the selection of luscious homemade ice creams – which keep company with desserts such as lime pannacotta or toffee and orange pudding.

Sefton Hotel, The Gallery Restaurant is also featured in: AA Guide

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Cuisine

Modern European

Chef

Johan Bonjus and Chris Swinden

Restaurant Opening Times

Dinner: 6.00 - 10.00pm Fri & Sat

Accepted credit cards

Visa, Master Card, American Express

Online Booking Availability for Sefton Hotel, The Gallery Restaurant

Facilities at Sefton Hotel, The Gallery Restaurant

  • Pre theater meals
  • Disabled access
  • Private dining room
  • Private parties
  • Vegetarian menu
  • Family Friendly

Accomodation

Accomodation is available

Parking

Private parking is possible at a location nearby

Address

Sefton Hotel, The Gallery Restaurant
Harris Promenade
Douglas
Isle of Man
IM1 2RW

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