Locally owned and operated, Christopher's is the recipient of the prestigious "Best of State" award and the "People's Choice" designation from opentable.com, with an "Excellent" rating from Zagat; Christopher's Steak Houses has been a fixture in the Salt Lake City dining scene since 1995. We've built our reputation on the belief that the finest ingredients yield the finest dishes; 21-day dry aged USDA Corn Fed Beef, the Freshest Seafood Flown in Daily from around the world and Organic Locally Sourced Produce, are the building blocks of our award winning menus. From our mouth watering hand-cut Filet Mignon to our Giant Steamed Alaskan King Crab Legs, Christopher's is sure to please any palate. We offer an extensive wine list and full liquor bar. For the budget conscious, check out our famous 3 or 4 course early evening specials starting at $19.99, or stop in for lunch served daily Monday through Friday with prices starting at $7.00!

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