Our food is prepared from scratch in our chef run kitchen which offers our guests an unparalleled freshness & variety of flavors.
Our "raw bar" is stocked with the freshest oysters, shrimp & clams, caught & delivered daily from our local fish markets in Philadelphia. In addition to our seasonally changing menu, we feature daily specials taking full advantage of seasonal ingredients.
Our bar is fully stocked with various spirits, wines & bottled beers as well as twelve beers on tap. To complement our fine cuisine, we have adopted a "$10.00 over our cost" wine program. The bar also features high definition televisions, live music & happy hour specials.
All menus are available for carry out. The Brickside Grille also has a large banquet room that can accommodate up to 70 guests.
Weather permitting, we also have outdoor seating in the heart of our groomed Japanese Garden/Town Center, landscaped with manicured trees, brilliant seasonal flowers & flowing fountains.

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Contemporary American

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