Review on The Sands End

Reputedly a favourite with Princes William and Harry, this Fulham gastropub summons up all the rustic charm of a country boozer with its farmhouse tables, real ales, British food and contented dogs by the warming fire.

Loaves of freshly baked bread are piled on the bar, and you can snack your way through Scotch eggs, Welsh rarebit 'soldiers', jellied eels and plates of smoked sprats with your chosen tipple. Head chef Oliver Marlowe is keen to source locally for his earthy nose to tail eating with the use of The Sands End's allotment vegetables. Main courses offer line caught Dorset silver mullet, cauliflower, capers, home-made raisins or maybe slow cooked shoulder of Wiltshire Down Lands lamb, warm potato and olive oil salad. To finish there are delicious desserts such as fresh waffle, pistachios, honey and yoghurt ice cream or poached pear, almond milk ice cream and marzipan madeleine.

The Sands End is also featured in: Michelin Guide, Good Food Guide, Hardens

Rate this Restaurant

Cuisine

Gastro pub

Chef

Oliver Marlowe

Restaurant Opening Times

Lunch: 12.00 - 3.00pm (12.00 - 9.00pm Sun)
Dinner: 5.00 - 10.00pm Mon-Sat

Accepted credit cards

Visa, Master Card, American Express

Online Booking Availability for The Sands End

Book Now

Online booking is available with our bookings partner.

Bookings are confirmed instantly by email.

Facilities at The Sands End

  • Private dining room
  • Private parties
  • Vegetarian menu

Address

The Sands End
135-137 Stephendale Road
Fulham
South West London
SW6 2PR

Nearest tube station: Parsons Green

Customer Ratings on The Sands End

Please join our community and share your comments on this restaurant.

Rate this Restaurant

The Sands End Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

Images of The Sands End

The Sands End

Virtual Tour of The Sands End