Review on The Malt House Restaurant

There's been something of a revolution at this well-liked venue fronted by a floral courtyard just off Galway High Street. Gone are the grand designs, lush carpets, tablecloths and dickie-bowed waiters. Instead, the place now has a casual vibe, with a casual, user-friendly menu to match.

The kitchen now focuses on local ingredients and specialist artisan producers, and is developing good relationships with farmers, organic growers and fishermen. Value for money is also a key element, witness the fixed-price 'saver menu' that offers the likes of duck egg and bacon salad followed by salmon with spring greens and sorrel sauce or free-range chicken with chorizo and herb risotto. The summer seafood extravaganza is also worth exploring.

The Malt House wine list ranks as one of the best of its kind in the country, and its enterprising 'wine program' changes each month as new discoveries are made. Choice is by grape variety and there are excellent names across the board.

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Cuisine

Modern Irish / Seafood

Chef

Brian McCormack

Restaurant Opening Times

Lunch: 12.30 - 2.30pm Mon-Fri (12,30 3.00pm Sat)
Dinner: 5.00 - 10.00pm Mon-Sat

Accepted credit cards

Visa, Master Card, American Express

Online Booking Availability for The Malt House Restaurant

Facilities at The Malt House Restaurant

  • Alfresco dining
  • Private dining room
  • Private parties
  • Vegetarian menu
  • Family Friendly

Address

The Malt House Restaurant
Olde Malt Mall
High Street
Galway
County Galway

Customer Ratings on The Malt House Restaurant

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The Malt House Restaurant Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

Images of The Malt House Restaurant

The Malt House Restaurant
The Malt House Restaurant

Virtual Tour of The Malt House Restaurant