At Coal Fired Bistro, Chef Carlos Echeverri creates authentic Italian cuisine that will take you to another time, another place, another country. Step inside the beautiful restaurant or dine al fresco on the veranda. The menu features sublime pasta dishes as well as steaks, seafood and veal. Coal Fired Bistro has the only Italian wine dispensing system in the Upstate. This unique system allows you to taste premium wines that are often only sold by the bottle. Taste the essence of Italy and feel transported.

Rate this Restaurant

Italian

Visa, Master Card

Book Now

Online booking is available with our bookings partner.

Bookings are confirmed instantly by email.