Review on The Maynard

A long-standing favourite with walkers, tourists and sightseers, the Maynard is a mightily impressive building set in glorious countryside in the Derbyshire Peak National Park. A recent refurbishment has transformed the restaurant into an elegant open-plan space with eye-catching etched-glass windows, sleek contemporary furniture and chrome accessories, plus paintings by local artists on the walls – and the ceiling!

The kitchen team has raised the bar with a challenging menu of classic and innovative dishes mostly based around locally sourced ingredients. To begin, there might be aubergine and Jerusalem artichoke terrine with red pepper and orange chutney, ahead of hot-smoked cod with beetroot confit and horseradish crème fraîche or whole poussin with lavender, lemon and thyme. Desserts give the nod to comforting local delicacies like Bakewell tart, Yorkshire parkin or sticky chocolate steamed pudding with chocolate fudge sauce.

The Maynard is also featured in: AA Guide

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Cuisine

Modern British

Chef

Mark Vernon

Restaurant Opening Times

Lunch: 12.00 – 3.00pm
Dinner: 6.30 – 9.00pm

Accepted credit cards

Visa, Master Card, American Express

Online Booking Availability for The Maynard

Facilities at The Maynard

  • Alfresco dining
  • Private dining room
  • Private parties
  • Vegetarian menu
  • 50 covers

Accomodation

Accomodation is available, (10 rooms)

Parking

Private parking is possible at a location nearby

Address

The Maynard
Main Road
Grindleford
Derbyshire
S32 2HE

Customer Ratings on The Maynard

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The Maynard Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

Images of The Maynard

The Maynard Grindleford
The Maynard Grindleford

Virtual Tour of The Maynard