The Inn Spot on The Bay is set in a beautiful Victorian Inn, with outdoor waterfront seating on the wrap around veranda offering unrivalled Bay views and sunsets. The main building is circa 1850's and has been restored to it's optimal elegance, featuring the original carved moulding around doors and windows in the dining room, and Brazilian cherry floors throughout. There are guest suites above the restaurant as well as individual villas on the property that are available by the day, week, or month. Seafaring guests are welcome to arrive by boat and tie up to their floating docks.

This award winning restaurant boasts the Hampton's first Platinum Chef, a title Executive Cheffe Colette took home in 2005. Colette is keen to use as much local produce as possible with herbs, tomatoes and vegetables grown around the restaurant property while fruit comes from her co-partner's garden.

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Contemporary American / Seafood

Cheffe Colette

Dinner: 5.00 - 10.00pm

Visa, Master Card

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• Private dining room
• Private parties

Accomodation is available

Private parking is possible at a location nearby

Casual