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Black Pearl - Hastings Menu

Black Pearl
9 George Street
TN34 3EG

Phone +44 (0)1424 719919

Black Pearl Menu

View our Restaurant review on Black Pearl

Bar Snacks
Fresh Bread with Oil or Butter - £1.50
Fresh Bread with Oil and Dukka - £2.00
Bowl of Handcut Chips - £2.75

Bowl of Marinated Olives - £3.50
Hummus with Pitta (v) - £3.50
Bowl of mixed Nuts - £1.75
Pistacious - £2.00
Cashew Nuts - £2.50
Lunch & Weekday Evening Menu
Served Saturday and Sunday 12pm – 4:00pm
Monday to Thursday 5pm - 9:30pm

Lite Bites & Salads
Homemade Soup of the Day (v) - £5.00
Sauté Portobello Mushrooms on Toast (v) - 6.25
With Garlic, Cream & Parmesan, Topped with a Poached Egg
Pan-Asian Tiger Prawn Stir Fry - £6.50
Noodles, Tiger Prawns, mixed Vegetables, Pan-Asian style sauce
Black Pearl Fishcakes - £6.75
Chips, Salad, Garlic Mayo
Pan-Fried Squid - £6.50
Chilli, Coriander, Garlic

Grilled Halloumi Salad (v) - £8.25
Juicy Parsley, Mint & Tomato Salad, Zingy Citrus Dressing, Dukka, crispy Pitta
Smoked Haddock Caesar Salad - £8.75
Anchovies, Croutons and Caesar dressing
Chicken Caesar Salad - £8.75
Anchovies, Croutons and Caesar dressing
Salmon Fillet Salad - £8.75
Honey & Glazed Mustard
Slice of Sirloin Steak Salad - £8.75
Horseradish, Sundried Tomato

Sandwich Meals
Served in Ciabatta with French Fries
Wild & Field Mushrooms (v) - £6.75
Sliced Feta Cheese
BLT - £5.00
Streaky Smoked Bacon, Lettuce, Vine Tomato
Steak Sandwich - £8.50
Onion Rings & Salad
Marinated Chicken & Halloumi Cheese - £8.50
Fish Goujons - £6.50
Tartar Sauce

Spicy Tomato, Pesto & Walnut Linguine (v) - £9.75
Mussels Marinière - £9.50 (Only available when in season)
French Fries
Fresh Local Fish of the Day - £Market Price
Please see Specials Board inside for details.
Beer Battered Cod & Chips - £9.75
Peas & Tartare Sauce
Pan-Asian Tiger Prawn Stir Fry - £10.50
Noodles, Tiger Prawns, mixed Vegetables, Pan-Asian style sauce
Black Pearl Steak Beef Burger or Chicken Fillet Burger - £9.75
Smoked Bacon, Cheese, Gherkins, Mayo, Chips, Salad
Quorn Burger (v) - £8.75
Grilled Mushroom, Tomato, Chips, Salad
Chicken Breast wrapped in Pancetta - £11.75
Mushrooms, Parmesan, Sauté New Potatoes
Pork Stroganoff - £10.75
Rice, Green Beans
Salmon Fillet - £13.75
Chive, Tomato, Parmesan Sauce, Roasted New Potatoes, Mixed Salad
8oz Aged Sirloin Steak - £17.50
Handcut Chips, Salad. Choice of Peppercorn Sauce or Garlic Butter

Every Sunday 12 – 9:30pm
Traditional Sunday Roast with all the Trimmings
Roast Beef or Lamb, Free Range Organic Pork Loin, Vegetarian Roast
All Roasts come with Yorkshire Pudding, Roast Potatoes, Vegetables and a Rich Gravy.

Please see our boards for Daily Specials & Home-made Desserts

~~ ~~

A La Carte Menu

Soup of the Day (v) - £5.50
Herbed Ewe's Cheese Soufflé (v) - £6.50
Red Pepper coulis
Asparagus, Poached Yolk (v) - £ 6.50
Pine Nuts, Capers, Lemon Oil
Chicken Liver and Armagnac Tart - £6.00
Candied Beetroot, fried Sage, Rocket
Crispy Chicken Thigh - £6.50
Crayfish Tail stuffing, Lemon Spinach, Saffron cream
Tiger Prawns, Chorizo - £7.50
Spinach, Chilli, Garlic, Parsley, toasted Brioche
Hastings Crab - £7.50
Fennel and Apple, Tomato Jam, smoked Paprika Oil
Soy Glazed Scallops - £9.50
Sesame Pak Choi, sweet Potato puree, Kaffir Lime Butter

Main Courses
Jersey Royal, Nettle and Broad Bean Tart (v) - £ 11.75
Sweet and hot Pepper, Puy Lentils, Spouting Broccoli
Cep Mushroom and Wild Garlic Roulade (v) - £ 13.75
Spiced Carrot stack, Swiss Chard, Tomato and Orange
Duck Breast, Confit Leg - £13.25
Rosemary Potatoes, Kale, roasted Pear, Rosehip
Brine Cured Pork Loin - £14.50
Roasted Root Vegetable, Smoked Garlic Mash, Rhubarb pan jus, Scratching
Chorizo Crusted Huss - £13.75
Spiced Flageolet Beans, char-grilled Aubergine, Tomato and Basil
Roasted Turbot - £16.75
Confit Leeks, Pea crushed Potatoes, cured Cucumber, red Wine Tartar
Grilled 8oz Sirloin Steak - £18.50
Mixed Salad, hand cut Chips, Garlic Butter or Peppercorn sauce
8oz Aged Fillet of Beef - £ 22.75
Roasted Shallots, Chantanay Carrots, Pommes Anna, Wild Mushroom sauce

Bramley, Bramble and Walnut Crumble - £5.75
Thyme Custard Orange and Almond Crumb Tart - £5.75
Cardomom Cream
Peanut Butter Parfait - £6.00
Banana, Malt Crunch, Butterscotch
Rhubarb and Buttermilk Crème Brulee - £6.25
Sesame Brittle
Summer Pudding - £6.25
Lemon and Black Pepper Sorbet, Honey, Elderflower
Bitter Chocolate and Rosemary Ganache - £7.25
Glazed Fruits, Florentine Brownie
Selection of Cheeses - £8.75
Homemade Chutney
(Add a 50ml glass of Port for an extra £2.00)

Sample Daily Specials
(Example only - Subject to change on a daily basis)

Homemade Steak Burger - £9.75
With Smoked Cheese, Bacon, Chips and Salad
Bowl of Local Mussels - £9.75
Choice of Mussels Mariniere orThai Style with Coconut Milk, Coriander, Chilli, Garlic & Ginger
King Prawn and Crayfish Tail Linguine - £15.75
In Tomato and Chorizo
Fresh Seafood Platter - From £20.00 per person (min 2 persons) - Advance Booking Required.
Selection of fresh local Fish of the day and Shellfish, served with Sautee Potatoes & Salad

Please call for the day's Specials and Fresh Local Fish!

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

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