Review on The White Hart
The White Heart Hotel at Nettlebed dates back to the Fifteenth Century but today represents contemporary design in harmony with its traditional setting and dining at The White Heart offers two exciting options.
The Bistro sets out to provide 'the best pub food at affordable prices' and is a reflection of their belief that it is possible to serve high quality, classic pub food without breaking the bank. The Bistro menu changes seasonally and is further enhanced by a daily selection of special dishes, providing variety and excitement for even the most frequent visitor. Head Chef Ivan Powell will show you just how real pub food should taste but for a spectacular interpretation of modern British cooking, sample his cuisine in the second option, the sumptuous Nettlebed Restaurant.
The set menu changes daily depending on the seasons and market availability and provides an opportunity for the kitchen to delight your palate at an affordable price. Or, indulge the gourmet in you and let the chefs demonstrate the full range of their skills by trying the seven course Tasting Menu.
The White Hart is also featured in: Good Food Guide, AA Guide
Rate this RestaurantCuisine
Modern British
Chef
Ivan Powell
Restaurant Opening Times
Breakfast: 7.00 - 11.00am (8.00 - 11.00am Sat & Sun)
Lunch: 12.00 - 3.00pm (12.00 - 9.00pm Sun)
Dinner: 6.00 - 10.00pm Mon-Sat
Accepted credit cards
Visa, Master Card, American Express