Review on Bell Inn

The Bell's location provides the best of both worlds, being set in a rural, picturesque village, yet only 10 minutes from the M25. Construction of the Bell commenced in the fifteenth century and much of the structure we see today was completed by the time the first of the Tudors, Henry VII, came to the throne in 1445.

Menus change twice weekly and may include starters like a plate of Parma ham with wild garlic and truffle toast or Bacon knuckle rillette with scallop tartare and rhubarb hollandaise. Equally original main courses, such as grilled asparagus with raspberry jelly and Parmesan ice cream or smoked mackerel ravioli with lentil cream and keta tempura, lead on to the pudding menu titled 'Oh Sugar' and containing such tempting offers as candied orange & chocolate fondant with coffee ice cream and hot chocolate mousse.

You can enjoy an evening meal at the Bell and stop over in one of the 16 very comfortable rooms.

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Cuisine

Modern British

Chef

Stuart Fay

Restaurant Opening Times

Lunch: 12.00 - 1.45pm (2.15pm Sun)
Dinner: 7.00 - 9.45pm

Accepted credit cards

Visa, Master Card, American Express

Online Booking Availability for Bell Inn

Facilities at Bell Inn

  • Alfresco Dining
  • Disabled access
  • Private dining room
  • Private parties
  • 40 covers

Accomodation

Accomodation is available, (16 rooms)

Parking

Private parking is possible at a location nearby

Address

Bell Inn
High Road
Horndon on the Hill
Essex
SS17 8LD

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