Review on The Retreat Restaurant, Hotel La Place

Created around the remains of a seventeenth-century farmhouse, Hotel La Place occupies one of Jersey's most peaceful backwaters, only a short stroll from St Aubin's harbour and the secluded golden sands of St Brelade's Bay.

When it comes to food, you can eat al fresco in the courtyard or choose the historic atmosphere of the beamed Retreat restaurant and conservatory-style Garden Room. Dinner is an ambitious affair focusing on contemporary dishes such as flash-fried Jersey scallops with chilli, mangetout and chorizo, chicken breast stuffed with apricots and thyme accompanied by truffle risotto and Madeira jus, and desserts like blueberry and almond tart or dark chocolate and orange crème brûlée. The wine list is a globetrotter.

The Retreat Restaurant, Hotel La Place is also featured in: Michelin Guide, AA Guide

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Cuisine

Modern European

Chef

Steven Walker

Restaurant Opening Times

Lunch: 12.00 - 2.00pm
Dinner: 7.00 - 9.00pm

Accepted credit cards

Visa, Master Card

Online Booking Availability for The Retreat Restaurant, Hotel La Place

Facilities at The Retreat Restaurant, Hotel La Place

  • Alfresco dining
  • Private parties
  • Vegetarian menu
  • 80 covers

Accomodation

Accomodation is available

Address

The Retreat Restaurant, Hotel La Place
Route Du Coin
La Haule
St Brelade
Jersey
Channel Islands
JE3 8BT

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The Retreat Restaurant, Hotel La Place Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

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Virtual Tour of The Retreat Restaurant, Hotel La Place