Review on Somerville Hotel, Tides Restaurant
Less than five minutes' walk from the sandy expanses of St Aubin's Bay and sheltered Belcroute Beach, the Somerville is one of the most perfectly situated hotels on Jersey. If you adore panoramic vistas, you'll relish the views from the hillside above the harbour.
You can also enjoy the sights from the lovely sun-drenched terrace or the windows of Tides Restaurant – a split-level dining room that is laid-out in classically formal style. Jersey seafood naturally looms large on the menu, with everything from lemon sole meunière with Jersey Royals or fillet of sea bass with a risotto of scampi, basil and olives to grand lobster Thermidor with myriad accompaniments.
Meat eaters are also well served with dishes such as tartare of Scotch beef with warm pea and horseradish blini or roast rack of lamb with crisp lamb's tongue, garlic polenta and artichokes, while desserts might take in pineapple tarte Tatin with gingerbread ice cream as well as espresso and cognac mousse with warm chocolate doughnut.
Somerville Hotel, Tides Restaurant is also featured in: AA Guide
Rate this RestaurantCuisine
Modern European
Chef
Wayne Pegler
Restaurant Opening Times
Lunch: 12.30 – 1.45pm Mon-Sat (12.30 - 2.00pm Sun)
Dinner: 7.00 – 9.00pm
Accepted credit cards
Visa, Master Card, American Express