Review on Viande Rouge
An all prime American chophouse with a French flair. An upscale in town atmosphere designed by Micheal Habachy, outside the perimeter.Chef Marc"s blend of classic American steakhouse flavors combined with old world French technique is sure to impress.Knowledgeable friendly service and an extensive wine list will complete your perfect evening. Please join us at Viande Rouge.
Rate this RestaurantCuisine
Steakhouse
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