Review on Killarney Park Hotel, The Park Restaurant

Quietly situated just on the edge of Killarney, this custom-built modern hotel is a smart destination for tourists and business people alike. Dinner in the classical Park Restaurant is a neat, formal affair, as guests sit at impeccably laid tables while a pianist plays in the background.

The kitchen draws on plentiful supplies of Irish ingredients for dishes like Coonana oysters with shallot and lemongrass vinegar (served with a Blood Mary shot) or fillet of beef with sweet potato fondant, red onion marmalade and béarnaise sauce.

Other possibilities might include medallions of veal with wilted spinach, plum tomato and black olive jus or satay-spiced monkfish with carrot purée, Bantry Bay mussel and coriander ragoût, while desserts could feature chocolate marquise. Snacks, light lunches and suppers are also available in the casual surroundings of the Garden Bar.

Killarney Park Hotel, The Park Restaurant is also featured in: Michelin Guide, AA Guide

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Cuisine

Modern European

Chef

Odran Lucey

Restaurant Opening Times

Dinner: 7.00 - 9.30pm Mon-Sun

Accepted credit cards

Visa, Master Card, American Express

Online Booking Availability for Killarney Park Hotel, The Park Restaurant

Facilities at Killarney Park Hotel, The Park Restaurant

  • Private dining room
  • Private parties
  • 150 covers

Accomodation

Accomodation is available, (72 rooms)

Address

Killarney Park Hotel, The Park Restaurant
Kenmare Place
Killarney
County Kerry

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Killarney Park Hotel, The Park Restaurant Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

Images of Killarney Park Hotel, The Park Restaurant

Killarney Park Hotel
The Park Restaurant

Virtual Tour of Killarney Park Hotel, The Park Restaurant