Located in Peddler's Village, the Cock 'n Bull Restaurant has been serving signature American classics like Chicken Pot Pye and Beef Burgundy for over four decades. Favorites such as Surf 'n Turf, Prime Rib, Salmon, and Swordfish are also offered on the menu. Dining rooms are richly appointed with Colonial-style embellishments, along with the Jamison Family's private collection of folk art and antiques. The perfect place to celebrate a special occasion. Thursday evenings enjoy King Henry's Feast, an all-you-can-eat buffet featuring fresh seafood and hand-carved roasts. Sunday mornings, a bountiful Brunch buffet awaits. Every Monday evening Jan.-March make plans to attend "Evening in the Colonial Kitchen," featuring cooking demonstrations, a special Colonial-style menu, musical entertainment, and historical characters. Private function space is available.

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American

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