At Wynn's new Lakeside, chef David Walzog creates a new approach to familiar fare with a menu of crowd-pleasing favorites - featuring share plates and platters; chilled or hot shellfish, oven-fired pizzas and pastas, as well as meat, poultry and seafood dishes that are simply grilled, braised or oven roasted. These are deeply satisfying dishes that call on the roots of American cooking and showcase the finest seasonal ingredients. For dessert lovers, pastry chef Kimberly Valdez offers her roving sweet cart named desire - dispensing irresistible treats, perfect for lingering over while catching the mesmerizing show on Wynn's Lake of Dreams.



For reservations of parties of 6 or larger, please contact Wynn and Encore Restaurant and Show Reservations toll free at: 1-888-320-7110.

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Contemporary American

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