715 is a neighborhood eatery featuring local, handmade food by chef-owner Michael Beard. Whole heritage breed hogs are butchered in house and turned into a variety of handcrafted old-world salami and sausages. Try the soppressata pizza with Calabrian chili peppers. All pasta is made in house daily. Wine by the glass starts at $4. The pork, beef, rabbit and bison are all from Kansas. Daily specials often include fish, pork, sometimes lamb, goat, beef. Great vegetarian options. Open weekdays from 11:00AM to Midnight. Weekends feature a brunch from 9:00 'til 3:00. Full-service lunch and dinner: simple, local, reasonable. Late night food, wine and cocktails. Great happy hour everyday from 3:00 - 6:00 at the bar, pizzas are just $7 every night from 10 to 12.

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Italian

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