Review on Moreteyne Manor

Dating from 1562 Moretyne Manor is now a country house restaurant providing excellent cuisine in one the most picturesque settings in England.

The restaurant is set in beautiful gardens and provides a perfect setting for renowned chef Mark Hickman and his team to create dishes such as Roasted onion, date & Goats Cheese Tart, Asparagus, smoked salmon & black olive tapenade pancake, Steak & smoked oyster suet pudding or Loin of Bedfordshire Lamb served on a minted potato cake. An extensive wine list supports the exciting and original food.

Moreteyne Manor is also featured in: Michelin Guide

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Cuisine

Traditional

Chef

Mark Hickman

Restaurant Opening Times

Lunch: 12.00 - 2.00pm Tue-Sat
Dinner: 7.00 - 9.00pm Tue-Sat

Accepted credit cards

Visa, Master Card, American Express

Online Booking Availability for Moreteyne Manor

Facilities at Moreteyne Manor

  • Alfresco dining
  • Private dining room
  • Private parties
  • Vegetarian menu
  • 30 covers

Parking

Private parking is possible at a location nearby

Address

Moreteyne Manor
Woburn Road
Marston Moreteyne
Bedfordshire
MK43 0NQ

Customer Ratings on Moreteyne Manor

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Moreteyne Manor Sample Menu

Moreteyne Manor Restaurant Menu

STARTER DISHES

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Manor house terrine served on onion chutney with warm breads
Smoked air dried ham with pink melon balls & Pimms jus
Balsamic roasted onion, beetroot & goats cheese filo tart
Scotch smoked salmon with a citrus avocado mayonnaise
Baby faggots braised in a sweet onion sauce
Pan-fried lamb kidneys with chorizo on a garlic croute
Scotch smoked salmon & samphire fish cakes with lime
Chilli freshwater prawns baked in garlic olive oil with crisy croutons
Freshly made soup with warm breads
Moreteyne hors d'oeuvres

MAIN DISHES

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Baked breaded chicken breast stuffed with garlic herb butter
Loin of Bedfordshire lamb with mint & hazelnut stuffing with redcurrant jus
Slow braised beef & smoked oyster suet pastry pudding
Pan fried bedfordshire venison with a port & blackcurrant sauce
Gressingham duck breast with a chilli orange sauce
Char grilled beef filet with horseradish butter
Baked cod in black peppercorn Greek yoghurt
Pan-fried pork tenderloin with a cheddar & wild mushroom sauce
Oven baked herb salmon with bearnaise sauce
Aubergine & sweet potato gateau

All dishes served with our panache of seasonal vegetables

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MORETEYNE PUDDINGS & ICES

Three Courses £39.00
Two Courses £33.00
Prices Inclusive of VAT

Service At Your Discretion
10% service will be levied on parties of ten or more

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

Moreteyne Manor Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

Images of Moreteyne Manor

Virtual Tour of Moreteyne Manor