Brant Point Grill has been highly acclaimed as Nantucket's premier steak and seafood restaurant. With a spectacular harborside setting at the landmark White Elephant hotel, Brant Point Grill is a sublime setting for dining al fresco on the fully heated Harborview Terrace or inside the beautiful dining room.
Executive Chef Fredrick Bisaillon offers a daily raw bar menu, native lobster arriving fresh every day, and prime dry-aged steaks grilled to perfection. Zagat survey described the restaurant as *"...an idyllic setting right on Nantucket harbor...excellent seafood and steaks, and no one complains about the exquisite views."*

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