Review on Rio Mar
Opened it 2000 this Spanish/ Mediterranean seafood restaurant uses local products as much as possible. Voted "top 10" in New Orleans by the Times Picayune and "Best chef of 2007" for Chef/owner Adolfo Garcia, Rio Mar serves its exquisite cuisine in a casual atmosphere with an outstanding wine list made up of mostly Spanish wines. There is also a private dining area available.
Rate this RestaurantCuisine
Seafood
Accepted credit cards
Visa, Master Card