Flavor and freshness define the boutique American dinner bistro that is One Bellevue. Experience modern culinary treasures of both land and sea on a healthy and inviting menu prepared by our talented Executive Chef Kevin Thiele. Attentive service, sophisticated surroundings, award-winning wine selections, creative cocktails and food infused with influences from around the world identify the feel of this One, unique, Rhode Island dining destination!" At One Bellevue, restaurant highlights include dual complimentary signature spreads at sit-down with warm artisan bread and un-salted butter as well as a monthly food specialty paired with a luscious selection from our advanced wine list. Chef Thiele's Fresh-Made Pumpkin Tortelloni, Bouillabaisse Broth or Macadamia and Goat Cheese Crusted Lamb Rack Chops are just three of the delicious signature dishes available this spring.

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American

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