Dante is Omaha's first restaurant specializing in Neapolitan pizza and rustic Italian cuisine, featuring ingredient-driven dishes with fresh produce from local farmers. We are committed to providing our guests an authentic Italian experience, from our wine list to our menu to our indoor bocce court.
What exactly is Neapolitan pizza? "Neapolitan" refers to Naples, a port city in southern Italy. Pizza is arguably that city's greatest contribution to the world. And while pizza has been made there in some form for centuries, the tomato-topped pies we enjoy came into fashion in the late 1800s when a pizzaiolo (pizzamaker) honored Queen Margherita with a patriotic pizza featuring the colors of the Italian flag: red (tomato), white (mozzarella) and green (basil).
The tradition of Neapolitan pizza is preserved by the Associazione Verace Pizza Napoletana. This organization, headquartered in Naples, certifies that pizzerias all over the world uphold the traditions of Neapolitan pizza.

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