Heavenly views, culinary insights, unfailing quality, a variety of pleasant surprises and outstanding service – the perfect description of the restaurant Zum Schandl in the Hotel Kongessissimo in Vilsbiburg. In the restaurant Zum Schandl your stay will be an experience for body and soul. Whether you opt for the local delicacy of meat and potatoes, or for international cuisine, the menu caters to the diners' every whim, with low calorie and vegetarian dishes, children's and smaller portions of each of the choices available on the à-la-carte menu. Here you are taken on a fantasy filled tour, tasting dishes such as medallions of pork Contadina with tomato Gnocchi and grilled vegetables, Mahi-Mahi fillet (Caribbean Gold mackerel) with yellow Thai curry vegetables and fragrant rice, or crème brûlée with chunky mango salad and chopped orange. The wine cellar spoils guests with carefully selected choice wines from all over the world. The bar is lavishly decorated and evokes a feeling of a good place for a cosy-get-together. Cocktails and cool drinks are available to help you unwind and discuss the day's events.

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