Review on Ashmolean Dining Room

The Ashmolean Dining Room is on the fourth floor of the Ashmolean Museum so during the day when the Museum is open, access to the restaurant is via the Museum's main entrance on Beaumont St. In the evening, guests can access the restaurant, via a lift from the St Giles entrance.

Taking inspiration from the great European culinary traditions, where dining is a convivial event, the menu offers rustic, regional and authentic dishes designed to share from a range of smaller plates such as salted cod croquettes and saffron aioli, babaganoush, or charcuterie to larger dishes like veal Milanese with lemon & caper butter or whole sea bass, gremolata with Jersey Royale potatoes. At lunch a range of lighter dishes are available such as spinach & ricotta crepe and frittata primavera. A well composed wine list provides over 80 well sourced wines from around the world to complement the regional menu at affordable prices.

In the afternoon a traditional afternoon tea from the tea trolley is served on a selection of vintage china!

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Alun Roberts

Restaurant Opening Times

Breakfast: 10.00am through until
Dinner: 10.00pm Tue-Sat (6.00pm Sun)

Accepted credit cards

Visa, Master Card

Online Booking Availability for Ashmolean Dining Room

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Facilities at Ashmolean Dining Room

  • Childrens menu
  • Alfresco dining
  • Disabled access
  • Private dining room
  • Private parties
  • 90 covers
  • Family Friendly

Dress Code



Ashmolean Dining Room
Ashmolean Museum
Beaumont Street

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Ashmolean Dining Room
Ashmolean Dining Room

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