Review on Auberge Nicolas Flamel

The Auberge Nicolas Flamel in the Marais area of Paris' third district is the oldest restaurant in Paris, established in 1407. It was originally a centre for poor people where they could come and pray, eat and stay if needed. It is now a gourmet restaurant that has maintained many of the features of the middle ages in the decor. Stone walls and wooden beams have been restored with care.

The menu is exciting and changes frequently. Chef, Alan Geeam has a preference for traditional dishes adapted with Mediterranean spices. Try the leg of lamb cooked for over 7 hours or the lobster mille-feuille. For dessert try the chocolate gold bar Nicolas Flamel, a reference to the famous alchemist who is the restaurant's namesake and founder.

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Alan Geaam

Restaurant Opening Times

Lunch: 12.00 - 2.30pm
Dinner: 7.00 - 11.00pm

Accepted credit cards

Visa, Master Card

Online Booking Availability for Auberge Nicolas Flamel

Facilities at Auberge Nicolas Flamel

  • Childrens menu


Auberge Nicolas Flamel
51 Rue De Montmorency
3rd Arrondissement

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Auberge Nicolas Flamel Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

Images of Auberge Nicolas Flamel

Auberge Nicolas Flamel
Interior, Auberge Nicolas Flamel, Paris , France.
Interior, Auberge Nicolas Flamel, Paris , France.
Auberge Nicolas Flamel

Virtual Tour of Auberge Nicolas Flamel