Review on Brackenrigg Inn

There are fabulous views across Ullswater to the fells from the terrace and bay windows of this white-painted eighteenth-century inn.

The cooking has a modern British slant, with Cumbrian produce much in evidence – whether you are eating Cumberland sausages in the panelled bar or marinated chump of Lakeland lamb on a bed of goats' cheese mash with roasted pepper and olive sauce in the restaurant.

Other dishes on the nightly-changing dinner menu might include warm duck confit and spring onion salad served in a filo basket with tomato chilli jam and coriander dressing, and loin of pork with roasted Bury black pudding, apple rösti and Pommery mustard sauce followed by glazed lemon tart. 'Quality food without the fuss' is the message.

Sunday lunch represents good value, and the wine list includes quite a few unusual little numbers (ask about their wine appreciation weekends).

Brackenrigg Inn is also featured in: AA Guide

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Modern British

Restaurant Opening Times

Lunch: 12.00 - 2.30pm
Dinner: 6.30 - 11.00pm (10.30pm Sun)

Accepted credit cards

Visa, Master Card

Online Booking Availability for Brackenrigg Inn

Facilities at Brackenrigg Inn

  • Private parties


Accomodation is available, (17 rooms)


Brackenrigg Inn
Lake Ullswater
CA11 0LP

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Brackenrigg Inn Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

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