Review on The Highland Drove Inn

Since 1998, the father-and-son team of Donald and Paul Newton have revived the fortunes of this centuries-old inn and have transformed it into the hub of social life around Great Salkeld.

The place is still known for its beer and hospitality, although food also matters these days. Meals are served in Kyloes Restaurant (the word refers to the name of the original Highland Cattle bred on the Western Isles) and the kitchen is happy to ring the changes: expect to find sea bass, brill and salmon sharing the bill with mallard and steaks from traditionally reared Cumbrian herds.

Typical dishes from the dinner menu might include feuilleté of lamb's kidneys with mustard, juniper and cream, honeyed duck breast with black pudding, fried apples and cider sauce, rabbit and bacon pie, and lemon posset with shortbread biscuit.

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Cuisine

British

Restaurant Opening Times

Lunch: 12.00 - 2.30pm Tue-Sun (2.00pm Sat)
Dinner: 6.00 - 9.30pm (8.30pm Sun)

Accepted credit cards

Visa, Master Card

Online Booking Availability for The Highland Drove Inn

Facilities at The Highland Drove Inn

Accomodation

Accomodation is available, (5 rooms)

Parking

Private parking is possible at a location nearby

Address

The Highland Drove Inn
Great Salkeld
Penrith
Cumbria
CA11 9NA

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