Review on No 1 The Bank Bistro, Parklands Hotel

No. 1 The Bank Bistro overlooks the Parklands Hotel's garden on Perth's St Leonard's Bank and a delightful location if ever there was one. The place has been awarded the Best Bistro Award from the Scottish Hotel Awards in 2009 and 2011 and continues to get rave press reviews. Executive Chef Graeme Pallister, while spending some time at 63 Tay Street Restaurant keeps a firm hand on the tiller and has managed to source the best in Perthshire produce.

Alongside the seasonal À la Carte menu the grill menu offers the best in locally sourced Aberdeen Angus beef marinated and char grilled to enhance the flavour of the dishes. No. 1 The Bank Bistro not only offers its À la Carte and Grill menu throughout the evening, but also a fantastic separate lunch menu.

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Cuisine

British

Chef

Graeme Pallister

Restaurant Opening Times

Breakfast: 7.30 - 9.30am Mon-Fri (8.15 - 10.15am Sat-Sun)
Lunch: 12.00 - 2.00pm
Dinner: 6.00 - 9.00pm

Accepted credit cards

Visa, Master Card

Online Booking Availability for No 1 The Bank Bistro, Parklands Hotel

Facilities at No 1 The Bank Bistro, Parklands Hotel

  • Alfresco dining
  • Private dining room
  • Private parties
  • 30 covers

Accomodation

Accomodation is available, (14 rooms)

Parking

Private parking is possible at a location nearby

Address

No 1 The Bank Bistro, Parklands Hotel
2 St Leonard's Bank
Perth
Perthshire
PH2 8EB

Customer Ratings on No 1 The Bank Bistro, Parklands Hotel

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No 1 The Bank Bistro, Parklands Hotel Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

Images of No 1 The Bank Bistro, Parklands Hotel

No 1 The Bank Bistro, Parklands Hotel
No 1 The Bank Bistro, Parklands Hotel
No 1 The Bank Bistro, Parklands Hotel

Virtual Tour of No 1 The Bank Bistro, Parklands Hotel