Review on La Font del Gall

Climb the Calvari steps and explore the narrow streets of Pollenca, the Sunday market draws the crowds and the main square is a charmer while La Font del Gall has been quietly building its reputation since 1963, now owned by a Santiago Rodríguez, it is known for the quality of its well priced Mediterranean cuisine.

Typical starters might include home cured salmon, homemade haggis fritter or steamed mussels with Serrano ham and Sherry before moving on to the likes of braised lamb stuffed with sundried tomatoes and artichokes, duck breast teriyaki or one of the many vegetarian options such as goats cheese and pine nut stuffed courgette with black olive polenta cake.

Indulgences are sold in the shape of zesty orange and lemon cheesecake or perhaps rich dark chocolate tart with a red berry sorbet while the wine list supports the local growers.

La Font del Gall is also featured in: AA Guide

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European / International

Restaurant Opening Times

Lunch: 11.00am - 5.00pm
Dinner: from 7.00pm Sun-Fri (& Sat July-Sep)

Accepted credit cards

Visa, Master Card, American Express

Online Booking Availability for La Font del Gall

Facilities at La Font del Gall

  • Alfresco dining
  • Private dining room
  • Private parties
  • 40 covers


La Font del Gall
C/. Montesion, 4 (Placa Almonia)

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La Font del Gall Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

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La Font del Gall
La Font del Gall Pollenca
La Font del Gall

Virtual Tour of La Font del Gall