Review on Cloisters Restaurant, Nutfield Priory

Nutfield Priory, which dates back to 1872, is an idyllic country mansion set in over 40 tranquil acres high on Nutfield ridge and enjoying breathtaking views of the Sussex and Surrey countryside. Its close proximity to Gatwick Airport makes it an ideal place to stay when you have one of those awkward time flights.

At Nutfield Priory the cuisine is exquisite and the menus change every 3 months. You can dine by candlelight in the magnificent Cloisters restaurant with its stunning arched ceiling and elaborate stone carvings.

Cloisters Restaurant, Nutfield Priory is also featured in: AA Guide

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Cuisine

French

Chef

Alec Mackins

Restaurant Opening Times

Breakfast: 7.00 - 9.30am (8.00 - 10.30am Sat & Sun)
Lunch: 12.00 - 2.30pm (12.30 - 2.30pm Sun)
Dinner: 7.00 - 9.30pm

Accepted credit cards

Visa, Master Card, American Express

Online Booking Availability for Cloisters Restaurant, Nutfield Priory

Facilities at Cloisters Restaurant, Nutfield Priory

  • Childrens menu
  • Private dining room
  • Private parties
  • Vegetarian menu
  • 60 covers

Accomodation

Accomodation is available

Address

Cloisters Restaurant, Nutfield Priory
Nutfield
Redhill
Surrey
RH1 4EL

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Cloisters Restaurant, Nutfield Priory Sample Menu

SAMPLE A LA CARTE MENU

Starters

Pan-fried scallops with smoked pancetta, orange gel, orange chicory £13
White potato and curry veloute with confit smoked haddock, crispy rice £11
Beetroot marinated sea trout, whipped dill crème fraiche, pressed cucumber £13
Ballotine of duck liver with sweet wine jelly toasted brioche £13

Main courses

Châteaubriand for two to share, fat chips, roasted mushrooms, vine cherry tomato, and pink peppercorn sauce £70
Surrey lamb pencil fillet with braised shoulder bon bon, red onion shells, braised butter beans, beetroot goats curd £31
Vanilla poached john dory, celeriac puree, pickled and powered girolles, pink grapefruit vinaigrette £32
Tarragon gnocchi with roasted heritage carrots, celeriac cream, red apple cider emulsion and braised purple cabbage £24

Desserts

Love of chocolate (mousse, parfait, sorbet, soil, biscuit, cream) £13
Blackberrie soufflé with walnut ice-cream £15
Nougat parfait with white balsamic and golden raisin vanilla chestnut puree £13
English cheese board with poached figs and quince paste £13
Coffee or selection of tea and infusions, petits fours £5

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

Cloisters Restaurant, Nutfield Priory Christmas Menu

Restaurant menus often vary from day to day, so the above should be treated as examples of what to expect in terms of cuisine and price.

Images of Cloisters Restaurant, Nutfield Priory

Virtual Tour of Cloisters Restaurant, Nutfield Priory