Review on Es Moli Den Bou

Having moved from its original old mill location in 2009, the Michelin Starred Es Moli Den Bou is now situated in the Hotel Protur Sa Coma Playa between Cala Morlanda and Cala Millor. The uber chic modern restaurant portrays a simple backdrop to showcase the 'New Mallorcan' cuisine of Chef Tomeu Caldentey.

An ever evolving menu based on what's fresh and seasonal may open with crab filled cannelloni, with apple and yoghurt or scallops with foie gras and vegetable chop suey before the main event which may feature cod with mushrooms and asparagus, veal cheeks with strawberries or maybe young goat with cheese and rosemary. Finish with Ca´n Pinxo´s ice cream or baked apple with vanilla and spices.

The wine list is a testament to the great and famous of Mallorca's wine producers while also giving an acknowledgement to the rest of Spain.

Es Moli Den Bou is also featured in: Michelin Guide

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Tomeu Caldentey Soler and Andrés Benítez

Restaurant Opening Times

Lunch: 1.00 - 3.00pm Sat
Dinner: 8.00 - 10.30pm Tue-Sat (7.30 - 10.30pm Wed)

Accepted credit cards

Visa, Master Card, American Express

Online Booking Availability for Es Moli Den Bou

Facilities at Es Moli Den Bou

  • Alfresco dining
  • Private dining room
  • Private parties


Private parking is possible at a location nearby


Es Moli Den Bou
Hotel Protur Sa Coma Playa
Carrer Liles
Sa Coma

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