A hidden gem in the Knudsen`s Corner area of Holladay, Utah, Franck`s is the new home of Chef Franck Peissel, formerly of L`Avenue Bistro in Sugarhouse fame.
Franck`s is a casual fine dining restaurant set in a renovated old home with a warm, contemporary design. The dining room is small and cozy; it's a friendly neighborhood "getaway". Franck`s menu may be described as American with a French flare as Franck is French and trained in France before moving to the United States. On the menu you will find classic American comfort food such as fried chicken, meatloaf, and steak as well as classic French dishes such as escargot, cheese fondue, and fois gras.
At Franck`s Restaurant Franck himself prepares your meal as you watch him in our open kitchen and on our dining room `chef cam`!
Brought to you by the team of culinary professionals at Tuscany and L`Avenue, Franck`s sets a new standard for excellence in cuisine, service and ambiance at reasonable prices.

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Contemporary French

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