Savor the eclectic flavors and welcoming ambiance you'll experience at our signature San Antonio restaurant. Open kitchen, elegant wood furnishings and an inviting fireplace give this spacious dining room the feel of an upscale country lodge, with beautifully set tables positioned to give each an air of privacy. Crowned by its namesake, an impressive chandelier created from 500 pairs of naturally shed antlers, Antlers Lodge serves up a tantalizing menu filled with innovative twists on traditional Texas fare. Wine and dine a new client over perfectly prepared entrees such as Bison Tenderloin and Wild Boar Chops, or enjoy a romantic dinner for two, complete with decadent desserts. Locally harvested ingredients and succulent regional specialties complement each exquisite creation from Executive Chef Troy Knapp. Whether you prefer fish, fowl or game, you'll discover mouthwatering treats from the first taste of your appetizer to your satisfying dessert and apertif.

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