Our casual Northern New Jersey restaurant, The Terrace, is an American bistro serving up tantalizing American favorites.
Be sure to drop on Sundays for our award-winning brunch. Consistently voted the best New Jersey Sunday brunch, this cherished weekly tradition is a feast for the senses.
Each Sunday, this Short Hills tradition is prepared by our award winning Chefs and is enjoyed by hundreds of hotel guests and local diners. Executive Chef Richard Kennedy and his team of experienced chefs create a unique brunch experience utilizing the freshest ingredients, inspired by the flavors of the season.
A bounty of updated brunch favorites featuring innovative and interactive serving stations including carved meats, fresh seafood, healthy options and homemade desserts arrayed in a lavish display. The dessert experience and presentation are second to none, prepared fresh daily by our in-house pastry chefs.

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